Hygiene in the summer kitchen, on the terrace and at the kiosk is challenging during the summer season: heat, seasonal staff and large customer flows put a strain on processes, even though food safety requirements remain just as strict as indoors.
HETI Pro’s summer kitchen package covers six professional hygiene areas: machine dishwashing, surface cleaning and disinfection, hygienic wiping, surface hygiene monitoring, hand hygiene and personal protection, all from a single domestic supplier.
The range includes, among other things, Nordic Swan Ecolabel HETI dishwashing detergents and degreasers, ready-to-use spray products for grills and work surfaces, food-approved fibre cloths, Hygicult rapid tests for self-monitoring, fragrance-free LV products, as well as Bea Pro nitrile gloves and cleaning wipes.
The solution is suitable for summer kitchens, terraces, kiosks, pop-up points and events where hygiene and food safety must be ensured throughout the season.
